SKU: 8240915182

RALLON RS-TEAM MULLET - Frozen Concrete (Gloss)/Diamond C. View (Matt)

$4589.55 $5099.50
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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13

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Description

RALLON RS-TEAM MULLET - Frozen Concrete (Gloss)/Diamond C. View (Matt)Instinct, Engineered Einschalten und alles auer dem Moment vergessen. Die Welt wird klarer, der Trail ruft und jede Bewegung fhlt sich selbstverstndlich an. Es geht rhythmisch bergauf, instinktiv bergab und die Zeit scheint langsamer zu vergehen, wenn du im Sattel sitzt. Vernetzte Intelligenz Eine absolute Branchenneuheit: Unser nahtloses System berwacht die Position der Variosttze, Motorinformationen und Gangwahl und passt das Fahrwerk in Echtzeit an

Instinct, Engineered
Einschalten und alles außer dem Moment vergessen. Die Welt wird klarer, der Trail ruft und jede Bewegung fühlt sich selbstverständlich an. Es geht rhythmisch bergauf, instinktiv bergab und die Zeit scheint langsamer zu vergehen, wenn du im Sattel sitzt.

Vernetzte Intelligenz
Eine absolute Branchenneuheit: Unser nahtloses System überwacht die Position der Variostütze, Motorinformationen und Gangwahl und passt das Fahrwerk in Echtzeit an - für maximale Performance.

RS Control System: die Zukunft in Griffweite
Eine intuitive Steuerung kontrolliert Motor, Akkustatus, Fahrwerk und Variostütze.

ein System, ein Akku, volle Kontrolle
Motor, Variostütze, Schaltung, Fahrwerk und Display werden alle über den Hauptakku versorgt. Es müssen keine zusätzlichen Akkus geladen werden.

200W/40nM maximale Unterstützung
Subtil und leise: eine dezente Unterstützung, mit der du jeden Anstieg hochfliegst.

290 WH Akku + 160 WH Range Extender
Mit dem Hauptakku schaffst du 1200 - 1800 Höhenmeter. Für längere Touren lässt sich optional der Range Extender ergänzen.

Attitude Adjust
Mit unserem Quick Flip System lässt sich die Geometrie in wenigen Sekunden verändern: steiler bergauf und flacher für maximale Kontrolle in der Abfahrt.


Ausstattung:
Rahmen: Orbea Rallon RS OMR. Mullet and 29" wheels compatible. Concentric Boost 12x148
Gabel: Fox 38 Float Factory 180, Grip X2, QR15x110, Kashima
Dämpfer: Fox Float X2 Factory Trunnion 2-Pos Adjust Kashima custom tune 205x62.5mm
Steuersatz: Alloy 1-1/2", Black Oxidated Bearing
Lenker: OC Mountain Control MC10 Carbon, Rise 20, Width 800
Vorbau: OC Mountain Control MC11 Alu SL, 0º
Computer Mount: OC Computer Mount CM-05, Garmin/Sigma
Akku: TQ HPR 290Wh
Motor: TQ-HPR40
Ladegerät: TQ Charger 4A
Remote: Orbea System Controller with eDropper Remote
Kurbel: e*thirteen Helix Race alloy 32T
Kette: Shimano M7100
Kassette: Shimano CS-M8200 10-51t 12-Speed
Schalt-/Bremshebel: Shimano XT M8250
Kettenführung: Orbea eBike chainguide
Schaltwerk: Shimano XT M8260 SGS
Bremse: Shimano XT 8220 Hydraulic Disc
Laufradsatz: Oquo Mountain Control MC32TEAM (29" Front / 27,5" Rear)
Reifen: Maxxis High Roller III 2.40" 60 TPI 3CG/EXO+/TR MaxxGripp, Maxxis Minion 2.40" 120 TPI 3CT/DD/TR MaxxTerra
Sattel: Fizik Terra Ridon X5 145mm
Sattelstütze: OC Mountain Control MC10, 31.6mm, Electronic Dropper
Werkzeuge: MT-20 FLP Multitool 2/3/4/5mm hex


* In seltenen Fällen liefern unsere Hersteller Fahrräder mit geänderten, aber gleichwertigen Komponenten.

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 8240915182

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4.3 ★★★★★
Based on 19 reviews
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Product Reviews
G
Verified Purchase
Gwen Jones
Chelsea, US
★★★★★ 5
Quality product
Color: Navy, Size: 6-Quart
I absolutely LOVE my Dutch oven! The reduced cooking time for certain cuts of meat for stews, pot roast, etc., is a definite game changer!! The meat comes out so juicy and tender. I made curry and did the "burning" of the curry and was hesitant because I didn't want the pot to be stained. There were no stains left at all. I've used it numerous times since purchasing and it still looks new. It's very durable and the color is beautiful. If you're looking for a functional, quality, and durable Dutch oven without breaking the bank, this is it! I highly recommend.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on February 9, 2026
S
Verified Purchase
Serhii
Carnegie, US
★★★★★ 5
Exactly what I wanted
Color: Blue, Size: 6-Quart
Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
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Reviewed in the United States on April 26, 2026
B
Verified Purchase
Booksalottle
Battle Creek, US
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
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Reviewed in the United States on July 2, 2018
N
Verified Purchase
Nicholas Wilson
Bozeman, US
★★★★★ 5
Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
Color: Blue, Size: 6-Quart
This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
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Reviewed in the United States on May 13, 2026
J
Verified Purchase
JoiceMaynard
Port Orchard, US
★★★★★ 5
Enamel finish
Color: Matte Navy, Size: 6-Quart
This is an amazing pot, got the 6 Qt for beautiful roast dinners and for baking bread. All comes out evenly baked. Cast Iron is best and it has a nice finish for easy clean up.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 24, 2026

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