Burry Ready Crust Pastry 3" Tart Shell (Case of 72/1.22 oz)

Burry Ready Crust Pastry Tart Shells offer a convenient, consistent solution for high-volume dessert or appetizer production. These 3-inch shells are pre-baked and made with a rich, buttery pastry dough that provides a crisp texture and neutral flavor—perfect for both sweet and savory fillings. With 72 tart shells per case, they’re ideal for catering, bakery service, and food prep operations.

Features

• 3" diameter pre-baked pastry tart shells

• Buttery, crisp crust with light golden color

• Ready to fill—no baking required

• Suitable for cold or baked fillings

• Case of 72 tarts, 1.22 oz each

Perfect For

• Mini fruit tarts, custards, mousse, or ganache

• Cheesecake bites and pastry cream desserts

• Savory hors d’oeuvres and quiche-style fillings

• Buffet service, banquets, and retail bakery displays

Specifications

• Brand: Burry

• Product Type: Ready-made tart shells

• Size: 3 inches in diameter

• Weight: 1.22 oz per shell

• Quantity: 72 tart shells per case

• Storage: Ambient storage; refrigerate after filling

• Shelf Life: Typically 3–6 months unopened in dry storage

Usage Tips

• Fill with sweet or savory ingredients just before service

• Use with fresh fruit and glaze for elegant presentations

• For added texture, lightly re-crisp in oven before filling

• Store filled tarts chilled depending on your recipe

FAQs

Q: Are these tart shells fully baked?
A: Yes, they are pre-baked and ready to use out of the package.

Q: Can I bake them again with filling?
A: Yes, they can be lightly baked or chilled, depending on your recipe.

Q: Are they sweet or neutral?
A: These have a buttery, slightly sweet neutral profile suitable for both sweet and savory uses.

Q: Can I freeze them?
A: Yes, they can be frozen if needed; thaw before filling for best texture.