Sakai Toji Iwakuni Saku Kama-Usuba Knife, Sharpened, Water Buffalo Horn Handle, Single-edged, Steel, Nakiri

Sakai Toji Iwakuni Saku Kama-Usuba Knife, Sharpened, Water Buffalo Horn Handle, Single-edged, Steel, NakiriSakai Toji Iwakuni Kama Usuba Knife This is a Kansai style Usuba knife with a water buffalo handle. The blade is rounded at the tip, resembling a sickle, characteristic of the Kama Usuba style. As a Sakai Toji brand knife with a water buffalo handle, this Kama Usuba is, of course, an excellent piece. While there are some minor pitting marks, they do not affect its usability, and the knife remains fully functional. The price has been adjusted

Sakai Toji Iwakuni Kama-Usuba Knife

This is a Kansai-style Usuba knife with a water buffalo handle. The blade is rounded at the tip, resembling a sickle, characteristic of the Kama-Usuba style.

As a Sakai Toji brand knife with a water buffalo handle, this Kama-Usuba is, of course, an excellent piece. While there are some minor pitting marks, they do not affect its usability, and the knife remains fully functional. The price has been adjusted accordingly, making it a great deal for those who understand its value.

The knife has been sharpened, so it cuts well and is ready to use immediately. Please handle with care when unpacking. The price includes the sharpening fee.

This knife features the engravings "堺刀司" (Sakai Toji) and "岩国作" (Iwakuni).

Length: 320mm
Blade Length: 185mm
Blade Width: 40mm
Blade Thickness: 5mm
Weight: 177g

SHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.

- SHIPPING NOTE from Japan

・A PHONE NUMBER REQUIRED
・I cannot ship to P.O. Box.
・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)