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Ships within 48 hours · Estimated delivery Aug 14 - Aug 19
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For Your Every Summer RSVP, with Code: SUMMER15
Description
Quiche ClassesA real hands on session to learn how to make the perfect quiche "parisienne" style, tasty, fluffy and thick. Session takes place in the Bree'Osh Kitchen at Santa Barbara (2700 De La Vina) and starts at 3pm on the afternoon until 5pm. 2 hours preparation and baking includes: Preparation of the dough for the crust, the butter, the folding techniques and the baking Preparation of eggs creating a custard mixture (secret Recipe from Pierre le baker) Baking
A real hands on session to learn how to make the perfect quiche "parisienne" style, tasty, fluffy and thick. Session takes place in the Bree'Osh Kitchen at Santa Barbara (2700 De La Vina) and starts at 3pm on the afternoon until 5pm.
2 hours preparation and baking includes:
- Preparation of the dough for the crust, the butter, the folding techniques and the baking
- Preparation of eggs creating a custard mixture (secret Recipe from Pierre le baker)
- Baking techniques of the pie
- Participants enjoy a free hot beverages in a relaxing atmosphere with Pierre le baker
- Each participant will make her/his own quiche (Lorraine or veggie)
- Session are limited to 10 students and with a minimum of 6.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy