Pay in installments of $35.98 with
,
and
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Sep 5 - Sep 10
Promo Codes Available:
For Your Every Summer RSVP, with Code: SUMMER15
Description
Mills Reef Reserve Gimblett Gravels Merlot 2022"Aromas and flavours of roasted plums and chocolate spices, vanilla and clove, black currant flesh and baked stone soil suggestions. On the palate theres a nice weight and firmness, core red fruit flavours reflect the bouquet, with the main feature being the mouthfeel with dusty tannins and silky acid line. Balanced, well made and ready. A wine well suited to Winter fare with best drinking from 2024 through 2029" Cameron Douglas, Master Sommelier, Apr
"Aromas and flavours of roasted plums and chocolate spices, vanilla and clove, black currant flesh and baked stone soil suggestions. On the palate there’s a nice weight and firmness, core red fruit flavours reflect the bouquet, with the main feature being the mouthfeel with dusty tannins and silky acid line. Balanced, well made and ready. A wine well suited to Winter fare with best drinking from 2024 through 2029" Cameron Douglas, Master Sommelier, Apr 2024
This full-bodied Merlot sourced from the esteemed Gimblett Gravels is opulent with violets, blackberry and boysenberry fruits with dark chocolate and toasty oak notes. Velvety textured, succulent with a hint of leather.
The grapes for this generous wine were grown in the stony soils of the prestigious Gimblett Gravels Winegrowing District, on low yielding closely-spaced vines. Sourced from a single vineyard, the fruit was picked without duress thanks to excellent sunny weather over harvest enabling unpressured picking decisions based solely on when each parcel had reached optimum ripeness and condition. Harvesting occurred on the 14th of March.
The grapes were gently crushed, allowing some whole berries to remain intact, with the resulting must then transferred into open-top fermenters for a 3-day cold soak. Each vineyard parcel was kept separate. Fermentation proceeded with daily air rummage of the cap for colour, flavour and fine tannin extraction. The resulting wines were racked once and aged for 12 months in quality French oak 300L hogsheads (23.5% new wood). After rigorous blending trials to achieve the precise balance and flavour, the wine was lightly fined, filtered and bottled on the 31st May 2023.
Food Pairing: This wine can be enjoyed with venison, plum sauce and purple potatoes.
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
- Except Preorder products are shipped in 48 hours.
- Delivery to the USA:
- Standard Shipping : 3-10 business days
- If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy