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Description
Peter Reinhart's Whole Grain Breads (Peter Reinhart)In this follow up to his award winning book The Bread Bakers Apprentice, Peter Reinhart offers groundbreaking methods for baking whole grain breads that taste better than any youve ever had. We know whole grain breads are better for us, but will we actually eat them, much less take time to bake them? Yes, says beloved baking instructor Peter Reinhart, but only if they are very, very good. So Reinhart, with his decades of experience crafting amazing
In this follow-up to his award-winning book The Bread Baker’s Apprentice, Peter Reinhart offers groundbreaking methods for baking whole grain breads that taste better than any you’ve ever had.We know whole grain breads are better for us, but will we actually eat them, much less take time to bake them?
Yes, says beloved baking instructor Peter Reinhart, but only if they are very, very good. So Reinhart, with his decades of experience crafting amazing artisanal breads, has made it his mission to create whole grain breads that are nothing short of incredible.
And because his approach is also simpler and less labor intensive than conventional techniques, you’ll choose to make and eat these breads. His fifty-five recipes for whole grain sandwich, hearth, and specialty breads, plus bagels, crackers, and more, incorporate widely available whole wheat flour as well as other flours and grains such as rye, barley, steel-cut oats, cornmeal, and quinoa. Each is so rich with flavor and satisfying texture that white-flour counterparts pale in comparison.
Written in Reinhart’s famously clear style and accompanied by inspiring photographs, these recipes were perfected with the help of nearly 350 testers. Introductory chapters provide a tutorial, with step-by-step photographs, of the delayed fermentation method that is at the heart of these recipes, as well as a crash course in baking science, discussions of grains other than wheat, and more. Advanced bakers will relish Reinhart’s innovative techniques and exacting scientific explanations, and beginning bakers will rejoice in the ease of baking wholesome breads with such extraordinary flavor.
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I bought an Asurion policy to cover my Samsung tablet in 2022, cat happened 2025. Wouldn't charge. One call on Sunday to Asurion, to UPS via prepaid label on Monday and by Thursday of the same week I had my tablet back in perfect condition. I was shocked at the speed they moved to fix my tablet. Like new again. I'm buying whatever they sell from now on. This company goes above and beyond. Highly impressive from start to finish.
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Good Coverage But...
Asurion had me to package up my Ipad and send to them to research the problem with it overheating and cracking the screen near the home button. The turnaround was about 6 days from when i shipped it next day and them returning the device. When I began to setup the IPad the first thing I notice was an error message stating touch id could not be setup on the device (it worked previously) and the ipad still got hot when charging. I had to return it to them a second time to "resolve" the issue. They determined they couldn't fix the issue and returned the cost of the device. The only problem is you can't replace a device for what it cost at that time of purchase, especially now when prices have soared. They need to fix or replace the device at the cost of what iit costs at the time of replacement.
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They sent me a Amazon gift card
I insured an iPad for my son and had it repaired multiple times from him stepping on it. Quick and fast repairs. The last time he accidentally damaged it they sent me an Amazon gift card for the full price I originally paid for it. I was able to use the gift card right away because it was digital. I used it on an iPad that was on sale for half the original price so I was able to get him the night light he always wanted.
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Reviewed in the United States on November 10, 2023
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