Octopus, Adzuki Bean, Dried Scallop & Coix Seed Soup

Octopus, Adzuki Bean, Dried Scallop & Coix Seed SoupA balanced seafood and bean soup with a clean, refreshing taste. A homely Hong Kongstyle Chinese herbal soup mix combining dried Octopus (), Adzuki Bean (), Japanese dried Scallop (), and Raw Coix Seed (Raw Job's Tears) (). Why Youll Like It Naturally savoury aroma with layered flavours for a rich yet balanced broth Comforting and satisfying, without feeling overly heavy Simple to prepare, hearty to share and a thoughtful gift for family gatherings

A balanced seafood and bean soup with a clean, refreshing taste.

A homely Hong Kong–style Chinese herbal soup mix combining dried Octopus (乾章魚), Adzuki Bean (赤小豆), Japanese dried Scallop (日本元貝), and Raw Coix Seed (Raw Job's Tears) (生薏米).

Why You’ll Like It

• Naturally savoury aroma with layered flavours for a rich yet balanced broth
• Comforting and satisfying, without feeling overly heavy
• Simple to prepare, hearty to share — and a thoughtful gift for family gatherings
• Ideal if you prefer a lighter, refreshing soup on humid days or after heavier meals

Crafted in Canada with premium dried ingredients, carefully packed for easy home cooking.

Quick Cook (Simple 3 Steps)

1. Rinse ingredients lightly under cold water.
2. Add 1.2L of water and bring to a boil.
3. Reduce to low heat and simmer for 2 hours. Season to taste.

Servings: 2 large bowls or 4 regular bowls.

Pro tip: Pressure cooker / Instant Pot / thermal jar also works — see below for time settings.