SKU: 27967056065

Southbend (Middleby) 4481DC-2TL Ultimate Gas Ranges

Name: Southbend (Middleby) 4481DC-2TL Ultimate Gas Ranges
Brand: 2pierres.com
SKU: 27967056065
Price: 6576.00 USD
Availability: InStock
Rating: 4.8811 (26 reviews)

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Description

Southbend (Middleby) 4481DC-2TL Ultimate Gas RangesSouthbend Ultimate 48" Gas Restaurant Range 4 Open Burners 24" Thermostatic Griddle (Left) Standard Oven & Cabinet Base 225,000 BTU Engineered for the busiest commercial kitchens, the Southbend Ultimate 48" range combines high output open burners, a precision controlled griddle, and a full size standard ovenall in a single, stainless steel workhorse that saves priceless line space while maximizing productivity. Power & Performance Four non clog cast

Southbend “Ultimate” 48" Gas Restaurant Range

4 Open Burners • 24" Thermostatic Griddle (Left) • Standard Oven & Cabinet Base • 225,000 BTU

Engineered for the busiest commercial kitchens, the Southbend Ultimate 48" range combines high-output open burners, a precision-controlled griddle, and a full-size standard oven—all in a single, stainless-steel workhorse that saves priceless line space while maximizing productivity.

Power & Performance

Four non-clog cast-iron burners, 33,000 BTU each (standing pilots for instant lighting).
24" wide, ½" thick polished steel griddle on the left side with thermostatic control for consistent temps across breakfast, lunch, and dinner menus.
45,000 BTU standard oven equipped with battery spark ignition—no external power or match required.
Total input: 225,000 BTU (natural or LP; factory regulator included).

Built to Last

One-piece, lifetime-clog-free burner design & heavy-duty cast-iron grates (rear grate handles up to a 14" stockpot).
Full porcelain-enameled oven cavity with coved corners for easy clean-up; fits full-size sheet pans both ways.
22½" flue riser with integrated shelf—perfect for holding utensils, spices, or smallware.
Stainless-steel front, sides, shelf & 4" deep front rail withstand daily abuse and wipe clean in seconds.
6" stainless adjustable legs for leveling on uneven floors (optional casters available).
Front-mounted manual gas shut-off for quick, line-side safety.

At-a-Glance Specs

Manufacturer / Series	Southbend Ultimate Restaurant Range
Model	448DC (4 Burners + 24" Griddle / Std Oven & Cabinet)
Overall Width	48 5⁄8"
Overall Depth	34"
Overall Height (to shelf)	59 ½"
Cooking Surface Height	37"
Gas Input	225,000 BTU/hr
Gas Connection	¾" NPT (rear; opposite griddle side)
Oven Interior (W × D × H)	26" × 26½" × 14"
Rack(s) Supplied	1 (chrome-plated, two-position)
Certifications	cCSAus, CSA Flame, CSA Star, NSF
Warranty	1 year parts & labor (see Warranty tab for details)

What’s Included

48" Ultimate range top with (4) burners & 24" thermostatic griddle (left).
Standard oven (right) with battery spark ignition & (1) rack.
18" stainless cabinet base (left-hand) for dry storage; doors available at no charge upon request.
22½" flue riser with heavy-duty condiment/plate shelf.
Factory-installed pressure regulator & 6" adjustable legs.

Factory-Fit Accessories (sold separately)

Swivel casters (front locking).
Extra oven racks.
Quick-disconnect hose kits (3'–5').
Splash-mounted salamander or cheese melter.
Cabinet doors or rear step-up burners.

Installation & Use Notes
• Install under a properly sized vent hood and connect with a ¾" minimum I.D. flexible gas hose.
• Six-inch legs (or casters) are required when the unit is set on combustible floors.
• Oversized cookware (12" +) should remain on the rear burners to protect front-rail components.
• Commercial use only; not intended for residential installation.

Need flexible financing? Ask about Middleby Equipment Financing to turn your purchase into affordable monthly payments.

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