SKU: 71869361347

The Great Hill Stations of Asia

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The Great Hill Stations of AsiaFor the European and later the American colonial soldier, the civil administrator and his clerk, the merchant, the missionary, and the families who followed them east of Suez, daily life was less a matter of advancing the glory of God or empire than a battle for survival against sunstroke, dysentery, cholera, malaria, and a host of other unnamed deadly fevers as well as little examined, vague indispositions that in hindsight would probably be

For the European and later the American colonial soldier, the civil administrator and his clerk, the merchant, the missionary, and the families who followed them east of Suez, daily life was less a matter of advancing the glory of God or empire than a battle for survival against sunstroke, dysentery, cholera, malaria, and a host of other unnamed deadly fevers as well as little-examined, vague indispositions that in hindsight would probably be diagnosed as clinical symptoms of depression. Later, medical scholars coined a phrase for it: "tropical fatigue." Pity John Ouchterlony. By the time they brought him to the healing hills, it was too late. On April 29, 1863, Lieutenant Colonel Ouchterlony of the Royal Madras Engineers died of "jungle fever brought on by exposure while in the execution of his duty," says a memorial plaque--one of many--at St. Stephens Church in Ootacumund, a British colonial town in the Nilgiri Hills of southern India. Others were luckier. They got to Ooty in time and survived the perilous East, at least for another season, by rising above its pestilential lower reaches. On litters, in chairs, on ponies, by foot if they were able, Europeans in Asia nearly two centuries ago began climbing into the hills in search health, relaxation, and sometimes their sanity.They called the refuges they created--little European towns carved from rocky mountainsides or nestled in the meadows of high plateaus--"hill stations." Colonialism came and went, but the hill stations remain. They are no longer European, but most have not lost their unique appeal. After all, the plains still fry in the sun and the cities of Asia have only grown larger, noisier, and more polluted. New generations of Asians are rediscovering hill stations and turning them into tourist resorts with luxury hotels and golf courses. Hill stations still cling to their history, and the story they tell reveals a lot about how colonial life was lived. They also have a future, if environmental damage and overpopulation do not destroy the forested hills and mountains that gave them their spectacular settings and pleasant climates.Hill stations began to appear, albeit at different times in different places, when the era of initial exploration and conquest was waning, wives and families arrived in substantial numbers, and life had become a bit more routine. By then, colonial societies could take stock of their longer-term needs and, regrettably, look for ways to build walls around themselves to shut out native populations. Through the age of European mercantile empire building and colonialism that began with the turn of the sixteenth century, hill stations were largely a nineteenth-century phenomenon. Most were established between 1820 and 1885, though the Dutch were early with Bogor in Indonesia and the French came later with Dalat in Vietnam and the Americans with Baguio in the Philippines. The British themselves built a second generation of hill stations after World War I in southeast Asia.In early 1997, Barbara Crossette set off on a journey of several months to see Asia anew through its great hill stations, moving from mountain to mountain from Pakistan, across India, to Sri Lanka, Burma, Malaysia, Vietnam, and the Philippines. A year earlier, Crossette had made a trip to the highlands of Indonesian Sumatra, the land of the Minangkabau and Batak people, where the idea of this kind of journey came together.

Binding Type: Paperback
Publisher: Basic Books
Published: 05/31/1999
ISBN: 9780465014880
Pages: 268
Weight: 0.64lbs
Size: 7.96h x 5.20w x 0.66d

Review Citations: New York Times 07/04/1999 pg. 20
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SKU: 71869361347

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Ornella Daly
Omaha, US
★★★★★ 5
It works!
Scent: Smoky coffee, Size: 4 Fl Oz (Pack of 1)
There is a strong smell or roasted coffee beans but since I started using this product my edges are healthier and the hair at the middle of my head that has been struggling to grow is gaining some length. The product itself can get hard depending on the temperature of your room but if you use it as directed the texture isnt so bad. The oil is thick and not very greasy or difficult to wash away. Definitely effective. 100% will recommend.
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Reviewed in the United States on December 16, 2025
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Chelsea, US
★★★★★ 5
It's Working
Scent: Smoky coffee, Size: 4 Fl Oz (Pack of 1)
I like how it softens and protect hair. I am using sparingly on my scalp and have not used enough to see hair growth yet. I have had it for a month but do not use daily. I am growing my grey hair out and I have noticed that some of the white hairs are more salt and pepper now so it naturally darkens hair. My friend who told me about the product has been using it longer and her grey hairs are pretty much unnoticed by the natural darkening effect, blending enough to give her a light brown look. I have extremely fine thin fragile hair so I leave it on instead of rinsing or washing it out per instructions, that is another reason I do not use daily on hair and scalp. So far I have not had any negative side effects by using sparingly and leaving in until weekly wash. There is a strong smokey smell but not overwhelming for me and the scent dicipates within an hour or less.so I am not bothered by it. After using product on my hair, I rub a little on my nails & cuticles. It appears to help, as my cuticles are a lot healthier now.
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Reviewed in the United States on February 1, 2024
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Bstew
Dallas, US
★★★★★ 4
Ash vs. Moisture/Success?
Scent: Smoky coffee, Size: 4 Fl Oz (Pack of 1)
The product feels great on the skin and moisturizes well. Although, don't be fooled by the smokey coffee detail. I'm an avid expresso bean grinder and drinker, this is no coffee. Smells like strong chain smokers favorite corner of the house on a stressful day. Imagine ash trays and Jojoba blended. Now that that's explained, it genuinely feels great on the skin/beard/scalp. Unfortunately, I am unsure how long my wife will tolerate this as a nighttime routine.
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Reviewed in the United States on September 9, 2025
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denise varnell
Draper, US
★★★★★ 5
Strong coffee smell. Might not be be compatible for everyone. However, product is really good.
Scent: Smoky coffee, Size: 4 Fl Oz (Pack of 1)
Love this product. May not be compatible for someone who doesn't like smell of coffee that does not detract from the product. it's really good for hair.
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Reviewed in the United States on January 5, 2026
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Natalie
New York, US
★★★★★ 3
So far nothing amazing
Scent: Smoky coffee, Size: 4 Fl Oz (Pack of 1)
So I’ve been using for a couple of weeks now and I haven’t noticed any difference. I am going to continue on. I don’t know if it takes time for it to actually show some results. I will say two things about it. It comes solid for 12 my jar cracked and broken And it’s non-returnable so I just have to deal with it so that’s unfortunate after paying $20 second of all it is a solid mass so you have to put it in your hands and kind of warm it up for it to become any sort of an oil and I wouldn’t even consider it an oil at that it’s more of like a cream once you warm it up in your hands, but it doesn’t make your hair greasy. I use a small amount I would think that the jar would last a long time given that you don’t need a lot to get through to your scalp unfortunately, with my jar being cracked, I don’t know how that’s gonna affect the longevity of the product And it does have a smell think of burnt coffee beans that will dissipate after about an hour to an hour and a half after putting it on, but if you’re not putting it on, I’m just going to bed. It might be become an issue. I’m gonna wait it out. I hope I do see results from doing this but again so far nothing.
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Reviewed in the United States on February 15, 2025

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