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Think Like a Chef, 25th Anniversary EditionBy: Tom Colicchio Chef, restaurateur, and television personality Tom Colicchio celebrates the 25th anniversary of his first cookbook with a stunning anniversary edition featuring a new author's note A groundbreaking volume when it was first published in 2000, Think Like a Chef is the perfect manual for a new generation of culinary professionals and passionate cooks everywhere. In this beloved classic, Tom uses simple steps to deconstruct a chefs
By: Tom ColicchioChef, restaurateur, and television personality Tom Colicchio celebrates the 25th anniversary of his first cookbook with a stunning anniversary edition featuring a new author's note
A groundbreaking volume when it was first published in 2000, Think Like a Chef is the perfect manual for a new generation of culinary professionals and passionate cooks everywhere. In this beloved classic, Tom uses simple steps to deconstruct a chef’s creative process, making restaurant-style meals easily accessible to any home cook.
Think Like a Chef starts with the essential techniques that form the basis of any chef’s repertoire: roasting, braising, sautéing, and making stocks and sauces. Tom introduces building-block ingredients, like roasted tomatoes and braised artichokes, and shows how to use them in a variety of ways, from an easy vinaigrette to a caramelized tomato tart. In a section called Trilogies, Tom combines three basic ingredients to present several recipes, with one dish that’s quick and other dishes that are increasingly more involved. As he says, “Juxtaposed in interesting ways, these ingredients prove that the whole can be greater than the sum of its parts,” and you'll agree once you've tasted the Ragout of Asparagus, Morels, and Ramps or the Baked Free-Form 'Ravioli'—both dishes made with the same trilogy of ingredients. The final section of the book offers simple recipes—from Zucchini with Lemon Thyme to Roasted Endive with Whole Spices to Boulangerie Potatoes—for components that can be used in endless combinations.
Illustrated with glorious photographs, Think Like a Chef offers a master class from one of America’s most celebrated chefs.
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★★★★★ 5
Easy to install and works flawlessly.
It has done what it is supposed to do flawlessly in the past few months. It looks and fits perfectly.
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Reviewed in the United States on March 3, 2026
★★★★★ 5
Same as original
Starter was exactly the same fittings as original for 2000 Toyota Camry and started the car no problem.
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Reviewed in the United States on February 7, 2026
★★★★★ 5
Simple install, works great.
Exact bolt on replacement for my 2001 Toyota Highlander. No issues.
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Reviewed in the United States on January 12, 2026
★★★★★ 5
I have a 1999 Toyota Sienna LE
The starter was an almost an exact fit. The only difference was the rubber cover for the ground screw. The original started has a slight different design. Easy fix was the remove the old one and replaced it on the new starter.
The fit was perfect. Used youtube video on starter replacement for my Sienna which was clear and east to follow. Took 2 hours to replace the starter.
Waited a few weeks to see ensure the starter was working before I posted a review. The starter sound strong as the engine kicks over. Looks to be working fine. The dealers would have wanted $600 to replace the started. Some online poster says these Amazon knockoff are cheap and won't work. It started and time will tell how long it last. Its a 25 year old car. If I get another year or two use out of it, I'm good.
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Reviewed in the United States on August 31, 2024
★★★★★ 1
Be careful.
Starter arrived broken.
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Reviewed in the United States on April 14, 2026