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Description
Domaine Jessiaume Beaune 1er Cru Les Cents VignesOrigin: France Terroir: Burgundy Tasting Notes The nose has notes of black fruits and violets. The palate is large, powerful and fresh at the same time with a beautiful elegance. The finish is long. Winemaking After sorting in the vineyard and in the winery, the grapes are de stemmed and then directly put in tank. Cold pre fermentation maceration is performed for 5 days. The spontaneous fermentation then starts. The grapes will stay in tank for
Origin: France
Terroir: Burgundy
Tasting Notes
The nose has notes of black fruits and violets. The palate is large, powerful and fresh at the same time with a beautiful elegance. The finish is long.
Winemaking
After sorting in the vineyard and in the winery, the grapes are de-stemmed and then directly put in tank. Cold pre-fermentation maceration is performed for 5 days. The spontaneous fermentation then starts. The grapes will stay in tank for roughly 3 weeks during alcoholic fermentation. The wine is then put in oak barrels by gravity (35% new oak) for 15 months. No filtration or fining is performed.
Shipping Notes
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Exchange/Return Notes
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