Hillmartin Distillery HM Seven Spice Chai Gin 500ml

Hillmartin Distillery HM Seven Spice Chai Gin 500mlHillmartin Distillery HM Seven Spice Chai Gin is Australias Best Contemporary Gin for 2024 and 2025 at the World Gin Awards and the best selling gin in the Hillmartin range. A big, bold explosion of seven exotic spices and velvety local wildflower honey, distilled with juniper and finished with a generous pour of Bizzy Beehive wildflower honey from Beveridge, Victoria. Creamy, smooth, and unlike anything youve ever poured. Bottled at 43% ABV, made

Hillmartin Distillery HM Seven Spice Chai Gin is Australia’s Best Contemporary Gin for 2024 and 2025 at the World Gin Awards — and the best-selling gin in the Hillmartin range. A big, bold explosion of seven exotic spices and velvety local wildflower honey, distilled with juniper and finished with a generous pour of Bizzy Beehive wildflower honey from Beveridge, Victoria. Creamy, smooth, and unlike anything you’ve ever poured. Bottled at 43% ABV, made from natural ingredients, and gluten free.

Appearance

Warm golden amber — the rich, inviting colour of chai spice and wildflower honey in the glass.

Aroma

Cinnamon, star anise, cardamom, nutmeg, cloves, black pepper, and ginger weave together in a complex and deeply aromatic bouquet, with tea extract adding a subtle earthy depth and juniper providing a classic backbone beneath the spice. The wildflower honey adds a soft, floral sweetness that draws everything together.

Palate

Rich, creamy, and full of flavour — a velvety mouthfeel that carries the seven spices across a palate of genuine depth and warmth. The wildflower honey balances the spices and juniper with a signature smooth finish that is both comforting and distinctive. A gin that is as rewarding neat or on the rocks as it is in a cocktail.

Serving Suggestions

Exceptional with ginger ale and a wedge of lime for a spiced, warming long drink. Outstanding on the rocks, where the full chai spice complexity can be appreciated without distraction. And for the ultimate Hillmartin experience — the Chai Espresso Martini:

Chai Espresso Martini
60ml HM Seven Spice Chai Gin
30ml espresso
Cinnamon sugar to garnish

Add all ingredients to a cocktail shaker and dry shake for 20 seconds. Add ice and shake for a further 20–30 seconds. Strain into a chilled Nic & Nora or Martini glass and dust with cinnamon sugar.

Awards

Australia’s Best Contemporary Gin — World Gin Awards 2025
Australia’s Best Contemporary Gin — World Gin Awards 2024
Australia’s Best London Dry — World Gin Awards 2023