SKU: 49767092378

Use of Hydrocolloids to Control Food Appearance, Flavor, Texture, and Nutrition

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Description

Use of Hydrocolloids to Control Food Appearance, Flavor, Texture, and NutritionCondition: BRAND NEW ISBN: 9781119700821 Year: 2023 Publisher: John Wiley & Sons (UK) Description: Use of Hydrocolloids to Control Food Appearance, Flavor, Texture, and Nutrition A thoroughly up to date and forward looking presentation of the use of hydrocolloids in food In Use of Hydrocolloids to Control Food Appearance, Flavor, Texture, and Nutrition, a team of distinguished food researchers combines comprehensive and authoritative discussions on

Condition: BRAND NEW
ISBN: 9781119700821
Year: 2023
Publisher: John Wiley & Sons (UK)


Description:
Use of Hydrocolloids to Control Food Appearance, Flavor, Texture, and Nutrition

A thoroughly up-to-date and forward-looking presentation of the use of hydrocolloids in food

In Use of Hydrocolloids to Control Food Appearance, Flavor, Texture, and Nutrition, a team of distinguished food researchers combines comprehensive and authoritative discussions on the conventional use of hydrocolloids to influence shape, structure and organoleptic properties of foods with exciting and emerging areas of innovation, such as texturing for 3D printing and enhancement of food nutrition.

The book explores the four principal quality factors of food: appearance, flavor, texture and nutrition, and introduces students and food technologists to the myriad uses of hydrocolloids. It also presents illustrations of relevant commercial food products that rely on hydrocolloids for their appeal, as well as recipes exemplifying the unique abilities of particular hydrocolloids.

Readers will also find:
A thorough introduction to the use of hydrocolloids to control food size and shape, including the manipulation of select geometrical properties of foods

A comprehensive exploration of the use of hydrocolloids to modulate food color and gloss, including the psychological impact of those properties

Practical discussions pertaining to the modification of food taste and odor using hydrocolloids

A thorough description of the ways in which hydrocolloids are used to improve crispy, crunchy and crackly foods


Perfect for food scientists working in product development and food e
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SKU: 49767092378

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Used by Michelle
Bozeman, US
★★★★★ 5
Two Great Movies
This is a great value for two great movies and it's fun to compare them to each other.
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Reviewed in the United States on November 26, 2021
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Verified Purchase
Joshua Carpino
Phoenix, US
★★★★★ 5
golden
love this criterion two pack release. loaded with special features for both of these excellent films.
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Reviewed in the United States on May 11, 2023
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Jennifer Barry
Waukegan, US
★★★★★ 5
Overnight Magic in a Jar – Silky Hydration for Glass Skin
Color: Rice Probiotics (Barrier Jelly)
I’ve been using the Abib Rice Probiotics Overnight Mask Barrier Jelly for a couple of weeks now, and it has quickly earned a permanent spot in my skincare routine. It combines a clean, lightweight gel with deeply nourishing benefits—perfect if you're chasing that "glass skin" glow without heaviness. Right out of the jar, the texture feels like a cross between a jelly and a balm. It glides on cool and soothing, absorbs within a minute, and leaves a glossy, hydrated finish that still feels breathable. It’s not greasy at all—just a gentle shimmer of hydration that makes your skin feel pampered, not overloaded. Overnight, the formula truly does its work. In the mornings, I wake up to skin that looks softer, plumper, and noticeably clearer around the cheeks and chin. It helps lock in moisture so well that my skin stays balanced throughout the next day—no midday dryness or tightness, even when I use drying actives like retinol or vitamin C. What really stands out is how bright and even my complexion looks. Fine, subtle dryness around my nose and mouth has disappeared, and my pores appear less obvious. The lightweight probiotic-rich formula feels soothing without burdening sensitive or acne-prone skin. I also appreciate how well it layers in. I often apply it after serum or toner and then follow with SPF or a light moisturizer in the morning. My base products glide on beautifully over it—no pilling, no tacky residue, just glide and glow. If you have dry, combination, or sensitive skin and want a glow-inducing overnight booster that isn’t heavy or pore-clogging, this gel mask is a dream. It provides the deep moisture of a sleeping mask but feels light and refreshing. A little goes a long way, and I’m already halfway through the jar—I’ll definitely be buying more.
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Reviewed in the United States on August 4, 2025
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Erica B
Battle Creek, US
★★★★★ 5
Love it! Will repurchase
Color: Rice Probiotics (Barrier Jelly)
I bought this to help with moisturizing my skin that is somewhat sensitized. I get hormonal breakouts but with daily use of a prescription tretinoin and antibiotic cream I am able to keep them at bay. I also use a sulpher soap on work nights to cleanse thoroughly. All this has sensitized my skin. I use a thick nighttime moisturizer (C***ve Skin Renewing Night Cream) but it was still not enough for the dryness my skin was experiencing. I use this mask over my moisturizer and it soothes irritation and moisturizes my skin really well. Before I tried this mask I was using petroleum jelly over my moisturizer but this mask works better. It’s very thick but easy to spread. I’ve used it on my eyes and I’ve had no irritation. I apply it a couple hours before I go to bed and it soaks into my skin. After using it for a few weeks I think my skin is softer also. I will repurchase.
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Reviewed in the United States on March 25, 2026
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Seattle Reader
Louisville, US
★★★★★ 5
Sooo good!
Color: Rice Probiotics (Barrier Jelly)
This is AMAZING! I used this over my serums and a retinol moisturizer before bed and woke up with the most moisturized and smooth skin I’ve had in forever. It’s a thick consistency but smooths on easily. It is a bit tacky for a little bit before it dries down but absolutely worth it. I learned about this on Beautiful and Bothered and Johnny is right!!
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Reviewed in the United States on March 2, 2026

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