SKU: 90825257278

Sairi Forsman - King's Horse takes the Queen

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Sairi Forsman - King's Horse takes the QueenARTIST Sairi Forsman Title King's Horse Takes the Queen Work Date 2000 Category Sculptures Materials Bronze Edition Of 5 5 Size h: 4 x w: 8 x d: 10 in h: 10. 2 x w: 20. 3 x d: 25. 4 cm Region Mexican Style Contemporary Price* $1,900. 00. MLA Gallery offers competitive pricing, well below retail, on all of our inventory. Gallery Ph. 323 744 7550 Description These gorgeous sculptures were done in bronze. They were done in tiny editions of up to 7. Very

 

 

ARTIST

 

 

Sairi Forsman

Title King's Horse Takes the Queen
Work Date   2000
Category Sculptures
Materials Bronze
Edition Of 5/5
Size h: 4 x w: 8 x d: 10 in / h: 10.2 x w: 20.3 x d: 25.4 cm
Region Mexican
Style Contemporary
Price* $1,900.00. MLA Gallery offers competitive pricing, well below retail, on all of our inventory.
Gallery Ph.   323-744-7550

 

 

Description

These gorgeous sculptures were done in bronze. They were done in tiny editions of up to 7. Very little of this work is available, worldwide. Here is a small sampling of what a number of art critics have had to say about the work of this brilliant sculptor.


“Hands and eyes join together, going beyond the immediate reality and remodeling it from the inside. A return to the inner world, the original source, in order to go over the same path again. A re-creation of sensations, feelings, states of mind experienced by each and every human being. From the concrete world, her sculpture reaches out to encompass the universe, be re-cognizing and recognizing herself, watching and touching, she—the sculptress, Sairi Forsman—and we—the spectators—, are guided by her hands, breath that gives life victory over death.”

Gloria Prado, Ph.D.

 


"The work of Sairi Forsman proves the existence of an inner world: her three-dimensional figures seem to contain something that moves them from within. Knowing what kind of power of expression is hidden in sculpture, she has been able to create shapes that are not only strong but varied and original. The apparent primitivism is actually handled with a notorious sense of modernity. The artist produces images that exteriorize a psychological complexity, where the body as means of expression is sometimes tied, entangled, enclosed in itself. Her art pieces appeal to the most vital experience of intimacy.”

Alberto Ruy-Sánchez L. Director, Artes de México.

 


“The three dimensional work of Sairi Forsman constitutes an interesting aesthetic and artistic perception of the human being. She has already offered different contributions to the neo-expressionist trend, which is a main tradition in our culture. In my opinion, this tendency followed by the artist will allow her to consolidate a personal proposal that will transcend in the world of art.”

Luis Rius Caso. 
Art Critic.

 


“It is easy to relate Sairi Forsman’s work to the aesthetic interests of the Museum of Contemporary Art of Oaxaca: these sculptures are creative and done with undeniable quality. Her sculpture contains a powerful and expressive language that dominates form and fills it with meaning.”

Fernando Solana Olivares. 
Director, Museo de Arte Contemporaneo de Oaxaca.

 


Biography

SAIRI FORSMAN Danish-Mexican sculptor, born in Mexico City, 1964. Lived in Paris (1983-1985), worked and studied modeling with american painter Jane Schranowska. Moved to Denmark (1985-1987), worked in a cellar a series of expressionistic sculptures. Moved back to Mexico and got her first one-man show at the National University in Mexico City (1987). Lived in Mexico City until 1996 where her work was commissioned for various public spaces and was featured in Artes de Mexico magazine. In 1993 was awarded the Nordic Art Center artist residence fellowship in Sveaborg, Finland where she lived for half a year. Worked in San Jose, Costa Rica and in Santiago, Chile (1996-1999). Moved to California (1999-2004). Currently she resides in Florida. She has participated in individual and collective exhibitions in Mexico City, San Miguel Allende, New York, Los Angeles, Miami, Atlanta and San Antonio.


Her work is on permanent view as part of the collection of Museo de Queretaro, Queretaro, Mexico; Poliforum Cultural Siqueiros, Mexico City, Mexico; Colegio de Coyoacan, Mexico City, Mexico


2004

Art Walk Merrick Park, ART+ Gallery, Coral Gables, Florida, USA Latinamerican week @ ART+, ART+ Gallery, Coral Gables, Florida, USA Mindscapes, California State University Fullerton, Grand Central Art Center, Santa Ana, California, USA


2003

Collective Exhibition, California State University Fullerton, Grand Central Art Center, Santa Ana, California, USA D.F. IN Galeria y Estudio, Santa Ana, California, USA Villa Galeria, Art Miami 2003, Miami Beach, Florida, USA


2002

Sculpture International, Atlanta, Georgia, USA


2000

Tortured Dreams, Rico Gallery, Los Angeles, California, USA


1999

Invisible in Venice, Pearl White Theatre, Venice, California, USA


1996

Aqui Nos Toco Vivir: 31 Artistas Europeos en Mexico, Delegacion de la Comision Europea en Mexico, Palacio de Minería, Mexico City, Mexico


1995

Crudo, Revista Crudo, Mexico City, Mexico


1994

Razonamientos y Desvarios, Casa de la Cultural Jesús Reyes Heroles, Mexico City, Mexico Colectiva de Invierno, Galeria Jose María Velasco, Mexico City, Mexico Walk-on Paint, Roll-on Sculpture, Wok and Roll, Mexico City, Mexico


1993

Clave de Luz, Exconvento de San Agustin, Museo de Arte de Queretaro, Queretaro, Mexico


1992

Ars Novum: Arte Internacional, Sala Calder, Hotel Camino Real, Mexico City, Mexico Exposicion Colectiva, Museo del Chopo, Mexico City, Mexico
Tentacion, Poliforum Cultural Siqueiros, Mexico City, Mexico Imagenes de la Plastica Actual, Instituto Tecnológico Autónomo de Mexico, Mexico City, Mexico


1991

Sairi Forsman: Escultura, Galeria Atenea, San Miguel Allende, Guanajuato, Mexico (solo) Altar de Muertos: Una Instalacion de Gerardo Zarr y Sairi Forsman, Poliforum Cultural Siqueiros, Mexico City, Mexico Objetos, Salon de la Plástica Mexicana, Mexico City, Mexico Exposicion Colectiva, Taller de Pintores de Azcapozalco, Mexico City, Mexico Art-Expo, New York, New York, USA Ideas and Images of Mexico, Jansen-Perez Gallery, San Antonio, Texas, USA Ideas e Imagenes de Mexico, Centro Asturiano de Mexico, A.C., Mexico City, Mexico
Mitos, Galeria Medusa, Mexico City, Mexico


1990

Sairi Forsman: Escultura, Poliforum Cultural Siqueiros, Mexico City, Mexico (solo)
Cinco Artistas Camino a Nueva York, Poliforum Cultural Siquieros, Mexico City, Mexico
Mitos y Suenos, Galeria Azzul, Mexico City, Mexico


1988

Bronces de Sairi Forsman, Taller Cultural del Ajusco A.C., Mexico City, Mexico (solo)


1987

Recital-Homenaje a John V. Forsman y Exposicion Escultorica de Sairi Forsman, Palacio de las Bellas Artes, Sala Manuel M. Ponce, Mexico City, Mexico (solo) Sairi: Sus Obras, Biblioteca de la Facultad de Medicina Veterinaria y Zootecnia, Universidad Nacional Autonóma de México, Mexico City, Mexico (solo) Arte Urbano, Salon des Artistes, Mexico City, Mexico


Literature

2004

Architectural Digest (Spanish Edition) – August Issu Allgemeines Künstlerlexikon/AKL (The Artists of the World), K.G. Saur, Munich, Germany


2003

Latin Art Museum. Internet art magazine, Dominican Republic. www.latinartmuseum.com/sairi_forsman.htm
Buenhogar Magazine. April Issue, Miami, Florida


1997

Artes de México # 27. Art magazine, Mexico City Aquí nos toco vivir, published by the European Union, Mexico City


1995

En Vivo, Media interview with Ricardo Rocha, Televisa, Mexico City

 

 

 

 

 

 

 

For more info call us at (323) 744-7550, or to see a greater selection of the gallery work, please visit our Artnet site at:

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Gwen Jones
West Palm Beach, US
★★★★★ 5
Quality product
Color: Navy, Size: 6-Quart
I absolutely LOVE my Dutch oven! The reduced cooking time for certain cuts of meat for stews, pot roast, etc., is a definite game changer!! The meat comes out so juicy and tender. I made curry and did the "burning" of the curry and was hesitant because I didn't want the pot to be stained. There were no stains left at all. I've used it numerous times since purchasing and it still looks new. It's very durable and the color is beautiful. If you're looking for a functional, quality, and durable Dutch oven without breaking the bank, this is it! I highly recommend.
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Reviewed in the United States on February 9, 2026
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Serhii
Fort Morgan, US
★★★★★ 5
Exactly what I wanted
Color: Blue, Size: 6-Quart
Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
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Reviewed in the United States on April 26, 2026
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Booksalottle
Houston, US
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
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Reviewed in the United States on July 2, 2018
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Nicholas Wilson
New York, US
★★★★★ 5
Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
Color: Blue, Size: 6-Quart
This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
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Reviewed in the United States on May 13, 2026
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JoiceMaynard
Los Angeles, US
★★★★★ 5
Enamel finish
Color: Matte Navy, Size: 6-Quart
This is an amazing pot, got the 6 Qt for beautiful roast dinners and for baking bread. All comes out evenly baked. Cast Iron is best and it has a nice finish for easy clean up.
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Reviewed in the United States on April 24, 2026

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